Paleo Pancakes

2 eggs


1/2 cup almond meal


1/2 cup coconut milk


1 apple, cored and chunked


2 tsp cinnamon

1 tsp vanilla extract (pure organic)

1/2 pint fresh blueberries


Coconut oil for cooking

Combine all ingredients, except blueberries, into a blender or food processor and blend until smooth. Pour into a bowl and add blueberries. Heat a large pan on medium heat; add coconut oil and cook small pancakes 2-3 minutes on each side (these are hard to flip, so when they are ready, jab the spatula underneath fast)

*** I used Pecan meal instead of of Almond meal.